MISSION BBQ first opened its doors on September 11, 2011, the tenth anniversary of the day that changed the world forever. Founders Bill Kraus and Steve Newton are two best friends with a passion for BBQ and a love of Country. They hoped to open a restaurant with a MISSION to honor, support and give back to Our American Heroes, in Our Community and Our Country, who Protect, Serve and Save.
They traveled across Our Country, from Texas to Kansas City; the Carolinas and St. Louis trying to master America’s greatest contribution to culinary arts: BBQ! A few favorite menu items include North Carolina Pulled Pork, Texas Inspired Brisket, Ribs, and Jalapeno & Cheese Sausage. MISSION BBQ offers customized catering for parties of all sizes. They can feed your whole army.
Each MISSION BBQ location supports and donates proceeds to local Police Fire and First Responder charities as well as military charities that include the USO, Toys for Tots, the National Guard and Wreaths Across America.
Every day, at exactly 12 noon, the entire restaurant stands to honor Our Country and sing our National Anthem.
New Year’s Eve: 6pm
Super Bowl Sunday: 5pm
Thanksgiving Eve: 5pm
1st Monday in December: 6pm
Christmas Eve: 4pm
Closed These Holidays:
New Year’s Day